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SOURCE Research and Markets
DUBLIN, May 1, 2014 /PRNewswire/ -- Research and Markets (http://www.researchandmarkets.com/research/svtcr8/global_digestive) has announced the addition of the "Global Digestive Health Food and Drinks Market 2014-2018" report to their offering.
Digestive health food and drinks are products that are primarily designed to ease the symptoms of an overburdened digestive tract. Digestive health food and drink products also help in the prevention of many digestive health disorders such as gastroesophageal reflux disease, peptic ulcer disease, irritable bowel disease, ulcerative colitis, and Crohn's disease.
They utilize natural and active ingredients, which are known to be particularly important for the health of the human digestive system. The ingredients used in digestive health food and drink products can be classified into three major categories: Probiotics, Prebiotics, and Food Enzymes.
The analysts forecast the Global Digestive Health Food and Drinks market will grow at a CAGR of 8.04 percent over the period 2013-2018.
This report covers the present scenario and the growth prospects of the Global Digestive Health Food and Drinks market for the period 2014-2018. To calculate the market size, the report considers the sales of digestive health food and drinks in the retail industry.
The report, the Global Digestive Health Food and Drinks Market 2014-2018, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the Americas, Europe, and the APAC and MEA regions; it also covers the Global Digestive Health Food and Drinks market landscape and its growth prospects in the coming years. The report also includes a discussion of the key vendors operating in this market.
You can request one free hour of our analyst's time when you purchase this market report. Details are provided within the report.
Key Topics Covered:
01. Executive Summary
02. List of Abbreviations
03. Scope of the Report
04. Market Research Methodology
06. Market Landscape
07. Market Segmentation by Ingredients
08. Market Segmentation by Product Category
09. Market Segmentation by New Product Development
10. Geographical Segmentation
11. Buying Criteria
12. Market Growth Drivers
13. Market Challenges
14. Impact of Drivers and Challenges
15. Market Trends
16. Trends and their Impact
17. Vendor Landscape
18. Key Vendor Analysis
19. Other Reports in this Series
For more information visit http://www.researchandmarkets.com/research/svtcr8/global_digestive
Media Contact: Laura Wood, +353-1-481-1716, email@example.com
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